Scott Stephen 2

This event will take place at Braehead Foods Demo Kitchen from 10:45 to 11:30

Banchory Lodge Scott Stephem

Scott has 19 years hospitality experience both in Scotland and the Republic of Ireland - returned to the position of Executive Chef at Banchory Lodge in November 2018.

Ethos on food is classic flavour combinations with simple execution and using local seasonal produce.


Crushed Avocado | Pea | Broad Bean |Poached Duck Egg